Black bean tacos by Sox

Serves:1   Time: 2 minutes

Canned black beans
Small flour tortillas
Shredded cheese
Sour cream
Bell Peppers

Tools: Microwave

Directions: Drain the can of beans. Put the beans and cheese on a tortilla, as many as you want. Microwave the tortillas on a plate for 30 seconds per taco. Add peppers, and sour cream when cooked. Store the beans buy putting the whole can in a ziplock bag. Refrigerate.

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