Blue Chi's Dip by Evie

Serves:12   Time: 7 minutes

6 ounces blue cheese
1 small onion, chopped fine
3 cloves crushed garlic
7 1/2 fluid ounces mayonnaise
1/4 pint sour cream
3 tablespoons lemon juice
2 tablespoons freshly chopped parsley

Tools: Food processor (optional)

Directions: Place the blue cheese in a bowl and mash with a fork. Add the remaining ingredients and mix in bowl

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